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Morocco
&Middle East



Spain


Europe




Asia



Sri
Lankan, India & Beyond

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CURRY
LOVERS
Learn
the hallmarks of curry preparation from diverse cuisines,
making spice blends and pastes. Learn to control texture and
heat and some different cooking methods for curries.
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Spice Bazaar presents an exotic mouth watering food treat,
rich and laden with flavours to tantalize !
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CLASS MENU ~~
(Indicative
& some ingredients subject to seasonal availablity )
Ethiopian Berbere Pastries with Minted Pea Puree
Spicy,
earthy & rich, a tomato meaty interior has a crispy attractively
shaped bite sized pastry accompanied by the perfect foil -
minted green pea puree!
Dahl & Indian Coriander
salad with Naan Breads
The
classic Indian dish prepared from deliciously spiced red lentils
served in the traditioanl manner with a small salad and Indian
bread
Pepes
Ikan (Spicy Seafood Fish Parcels)
A
favourite amongst our students. Fun to prepare, this dish
surprises with its smokey banana leaf flavours that permeate
the delicate, luscious and gorgeously spiced fish fillets
that lie within. Seriously, it MUST be tasted before you die.
~ ENTRE Dining with Wine ~
Sumatran
Beef Rendang with lemongrass and coconut milk reduction
Traditionally
this is a very dry dish in Indonesia and slightly more moist
in Malaysian version. Our version is more moist and brings
out the best citrus/spicy/sweet characteristics of this dish.
It relies on rice and rice relies on it!
Moroccan 7 Vegetables Tagine
with saffron on a bed of Harissa spiced Cous Cous
Sensational &
Traditional golden vegetarian tagine gently simmered with
"La Kama" Tangiers style spices on spiced cous cous
Aromatic
Sri Lankan Seafood Curry
Gorgeous
layers of complex yet delicate Sri Lankan Spices highlight
the luscious prawn and seafood flavours of this traditional
coconut based curry.
Slow
Cooked Cape Malay Chicken Curry
Spicy South African's favourite curry
- chili heat balanced by use of apple/quince fruit - true
curry lovers territory
Steamed Rice
Spiced Pears Poached in Caramelized Syrup with Citrus yoghurt
The
amazing Finale! Lucious, spiced, sweet, citrus. Irresistable!
~
MAINS Dining with Wine ~
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