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Spice
Profile
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Cajun
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Cajun
cooking is hearty and spicy, influenced
by the French, Spanish, African and American styles.
Spice Bazaar's Cajun Blend is particularly
spicy and can be used to
create the familiar "blackened crust". |
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Contents
: Black pepper, cumin, white & black mustard seeds, paprika,
chilli, oregano, thyme, garlic, onion (No added salt) |
| Ideas:
The spicy flavour of Spice Bazaar's Cajun Blend
is delicious added to casseroles, sprinkled on skewers of lamb or
seafood, sprinkled over baked potatoes, or used to create the black
crust on lamb, pork or seafood |
Recipes
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