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Freshest, Natural & Salt-Free, Hand-Made Spices Freshest, Natural & Salt-Free, Hand-Made Spices
Displaying 1 to 6 (of 6 products) Result Pages:  1 
 Model      Product Name+  Price   Buy Now   . 
 SP_IND4P_1   4set - Flavours of Indonesia (4X30g)  **NEW**   4set - Flavours of Indonesia (4X30g) **NEW**   $15.00  Buy Now 
 FLAVOURS OF INDONESIA - A sensational combination of truely authentic, flavour-rich Indonesian spice blends to use in BBQs, Rice, SlowSimmers and stirfry dishes. Make delicious slow cook Beef or Lamb, fast and flavoursome Nasi Goreng rice, exotic Balinese Duck or chicken or golden, incredibly tasty Indonesian Satay. Trip back in time &... 
 SP_INDBAB30   Balinese Bumbu (30g)   Balinese Bumbu (30g)   $4.00  Buy Now 
 Complex spicy aromatic Poultry base 
 SN_ISY30_1   Indonesian Satay (30g)   Indonesian Satay (30g)   $4.00  Buy Now 
 INDONESIAN SATAY - A rich spicy and flavoursome blend to coat meats and/or vegetables for BBQ, grilling. Fantastic when mixed with peanut butter before marinading and then simmering over coals. Serve with "Spice Bazaar Nasi Goreng" for an authentic Indonesian meal 
 SP_NSG30_1   Nasi Goreng (30g)   Nasi Goreng (30g)   $4.00  Buy Now 
 NASI GORENG - a fabulous mix to make traditional Indonesian rice; the \"Nasi Goreng\". Just cook the rice and stir fry, with finely chopped chicken and/or vegetables, the spice, adding a touch of soya sauce or ketchup Manis to taste. Salemat Makan! 
 SP_SRG30_1   Sumatra Rendang (30g)   Sumatra Rendang (30g)   $4.00  Buy Now 
 SUMATRA RENDANG - a deep, richly flavoured spice ideal with beef, lamb, eggplant, chicken. Perfect when slow simmered with some coconut milk over a low flame. Server over fragrant rice or with a "Spice Bazaar Nasi Goreng" spice stir-fried through rice 
 S_V5S30_1   Viet 5 Spice (30g)   Viet 5 Spice (30g)   $4.00  Buy Now 
 VIET 5 SPICE - Essential aromatics and spicy-swee flavour base for Vietnamese Chicken, Poultry, Pho' Noodle dishes and more. 1) Poultry - mix with sherry and marinade. Use stir fried with Chicken or Duck pieces, light and dark soya sauces and a touch of sugar. Serve with salt, lemon & pepper. 2) Mix with pepper and stir fry calamari... 
Displaying 1 to 6 (of 6 products) Result Pages:  1 
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