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Fresh Tapas Cooking Class

 

Discover the finger food of Spain as you cook and eat your way through this exciting menu, highlighting and showcasing fresh Spanish flavours!

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Zucchini Tortilla
an alternative to the favoured potato tortilla - lighter in texture – a fantastic summer recipe 

Moorish Lamb Skewers
crusty, spiced lamb morsels

Gazpacho Shots 
the refreshing taste of summer – cool, fresh, ripe flavours in a tomato soup


Grilled Chicken With Harissa, Lime & Garlic
crispy marinated chicken – hot, fresh and garlicky!

 Roasted Pumpkin Cubes With Honey Dressing

Spanish Meatballs With Traditional Almond Sauce
an astounding recipe - you won’t expect these flavours 

Sautéed Garlic Mushrooms

Garlic Prawns - Jerez Style
garlic prawns with a sherry twist

White Chocolate Mousse With Passionfruit Jelly


Indicative menu only.  We reserve the right to vary the menu somewhat based on seasonality, ingredient quality/availability, menu refinements, and chef''s inspiration!

We will endeavour to accommodate dietary requirements if made aware on booking.
Due to the nature of taking part in a group activity, however, it is unfeasible to omit certain ingredients from all dishes in a class. 
Some of our classes are more appropriate than others for those with dietary requirements - please contact us for further information on suitability of class menus.

Allergens present in classes: nuts - seafood - wheat - dairy - egg

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