Sorry but this item is currently unavailable.
Please check back at a later stage.
Attention curry lovers! Learn the hallmarks of curry preparation from diverse cuisines, making spice blends and pastes. Learn to control texture and heat and some different cooking methods for curries as the Spice Bazaar team deliver an exotic mouth-watering food treat, rich and laden with flavours to tantalise!
Ethiopian Berbere Pastries
Cauliflower, Cashew & Pea Curry
Allergens present in classes: nuts - seafood - wheat - dairy - egg
This product hasn't received any reviews yet. Be the first to review this product!