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Curry Lovers Cooking Class Sun 25/08/19 at 11am-approx 3.30pm


    Learn the hallmarks of making spice blends and pastes. Create sensational flavoursome curries across a range of different cuisines and cooking methods. Make spicy salads and a fabulous aromatic dessert.

    red-lentil-dahl.jpg sri-lankan-seafood-curry-.jpg  lamb-kefta-tagine-eggs.jpg 

    Ethiopian Berbere Chicken Pastries 
    spicy, earthy and rich, a tomato meaty interior encased in a crispy bite-sized pastry 

    Indian Red  Lentil Dahl With Naan Bread
    the classic Indian dish prepared from deliciously spiced red lentils tempered with a fresh spice explosion

     Cauliflower, Cashew & Pea Curry With Rice

    Gorgeous nutty, veggie packed spiced coconut milk and turmeric based heaven!

    Tagine Of Lamb Kefta With Lemon & Herbs
    this traditional dish is found in restaurants and streets across Morocco - flavours of spice, lemon and herbs is Moroccan cooking at its finest 

    Green Papaya Salad 
    this Vietnamese favourite is a delicious textured salad 

    Aromatic Sri Lankan Seafood Curry 
    gorgeous layers of complex yet delicate Sri Lankan spices highlight the luscious prawn and seafood flavours of this traditional coconut based curry

    Spiced Pears Poached In Caramelised Syrup, With Citrus Yoghurt
    the amazing finale - luscious, spiced, sweet citrus. Irresistible!

    Indicative menu only. We reserve the right to vary the menu somewhat based on seasonality, ingredient quality/availabiltiy, menu refinements and chef's inspiration!

    We will endeavour to accommodate dietary requirements if made aware on booking. 
    Due to the nature of taking part in a group activity, however, it is unfeasible to omit certain ingredients from all dishes in a class.
    Some classes are more appropriate than others for those with dietary requirements - please contact us for futher information on suitablity of class menus.


    Allergens present in classes: nuts - seafood - wheat - dairy - egg

    Customer comments.

    A perfect present for someone.  A fun, educational and delicious night.  Many tips I can take home. Sarah, May 2017

    We had a great time, far exceeded expectations.  We got so much for such a fair price.

    Great food, fun experience all round and recipes to use over and over.  Dave May 2017

    How to get a bunch of strangers cook up a feast.  Try Spice Bazaar.  Dot, May 2017

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