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Game - the art of preparation and cooking of game and game fowl (Klaus Wockinger)


The Game cookbook by Klaus wockinger offer a wide variety of game cooking recipes that can be use also on domestic meat. Offer some menus ideas for entertaining dinner. A full chapter in butchering and to prepare for freezer.lots of pictures to help with presenting your meal. It comes in soft cover.

196 pages of great informations to how to prepare your meat and recipes to cook them with serving suggestions to accompany your meat.a story about the author.

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