Vietnamese Cooking Class

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Description

 Spicy fresh flavoured dishes from the fabulous Vietnamese cuisine.
Spice Bazaar presents an exotic mouth watering food treat, rich and laden with flavours to tantalise!

 

Traditional Rice Paper Rolls With Hoisin Dipping Sauce

Grilled Beef Balls With Betel Leaves 
succulent juicy beef balls wrapped in vibrant green betel leaves

Mussels In Coconut Milk & Basil


Aromatic Pork & Eggplant With Cinnamon & Star Anise

Spicy Papaya Salad 
this delicious textured salad has all the essential combinations of Vietnamese cuisine

Stir-Fried Chicken, Lemongrass & Chilli

Black Sticky Rice With Coconut Milk 
The earthy rich substantial rice is simmered with palm sugar until thick and finished off with salty creamy coconut topping! Perfect!

Indicative menu only. We reserve the right to vary the menu somewhat based on seasonality, ingredient quality/availability, menu refinements and chef's inspiration!
We will endeavour to accommodate dietary requirements if made aware on booking: please contact us for further information on suitability of class menus.

Class Inclusions:

Class inclusions : - Traditional Rice Paper Rolls With Hoisin Dipping Sauce - Grilled Beef Balls With Betel Leaves - Mussels In Coconut Milk & Basil - Aromatic Pork & Eggplant With Cinnamon & Star Anise - Spicy Papaya Salad - Stir-Fried Chicken, Lemongrass & Chilli - Black Sticky Rice With Coconut Milk Scroll down for more details….

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